Pro Food Systems Inc. has introduced Cooper’s Express new and improved breakfast menu. The new menus include eight quick on-the-go breakfasts that are very fast and easy to prepare for retailers, while customers get to enjoy the true quality and taste of a freshly-made breakfast. With the new menu, Cooper’s Express now has a larger bake-off buttermilk biscuit along with a new hickory-smoked ham slice and the popular sausage, egg and cheese croissant. Menus also meet the forthcoming FDA-mandated, caloric menu-labeling requirements. Breakfast items are conveniently served right out of a sandwich slider/warmer or hotcase.
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www.pfsbrands.com
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