Bakery On Main has introduced a variety pack to its popular lineup of Instant Oatmeal. Made with certified gluten-free oats, chia, flax, amaranth and quinoa, the flavors of Bakery On Main’s Instant Oatmeal were inspired by the company’s history as a small bakery. The new variety pack features two bags each of the Maple Multigrain Muffin, Strawberry Shortcake and Apple Pie flavors. Each single serve packet is 1.75-ounces. Thanks to its ancient grain ingredients, Bakery On Main’s Instant Oatmeal is high in fiber and offers a good source of protein. The entire product lineup is also certified gluten-free, Non-GMO Project Verified, free of trans fat, cholesterol, dairy, casein, artificial flavors and preservatives, low in sodium and saturated fat, made in the USA and OU Kosher. Bakery On Main’s new Instant Oatmeal Variety Pack is currently rolling out across the country for an SRP of $5.99 for a 10.5-ounce box and is also available online. The variety pack joins Bakery On Main’s Instant Oatmeal flavors that are sold individually, which include: Blueberry Scone, Carrot Cake, Traditional, Maple Multigrain Muffin, Strawberry Shortcake and Apple Pie.
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