Rogue Ales has introduced the new Cold Brew IPA. This collision of bold flavors features Stumptown Coffee Roasters’ Cold Brew Coffee blended with an IPA made using Rogue Farms hops for a unique interplay of hops and coffee flavors. Opening with a huge hit of rich coffee aroma that is balanced by a not-so-subtle hop punch, the transition is seamless from one bold flavor to the next. Oregon roasted and brewed, Stumptown’s Cold Brew Coffee is made with the highest quality coffee, cold-brewed for over 12 hours, and then double filtered for a smooth, complex brew. Oregon grown and brewed, Rogue’s IPA is brewed using Rogue Farms hops and specifically designed to meld with Cold Brew Coffee. Rogue Cold Brew IPA will arrive in April and will be available on draft and in 22-ounce bottles nationwide.
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