Bare Snacks has announced the launch of its innovative new line of Bare Organic Coconut Chips available in three tempting flavors, including Toasted, Sweet Ginger and Coffee Bean. These new USDA Certified Organic chips are made using Bare’s proprietary slow-baking process. Bare Organic Coconut Chips are launching nationwide this month with a retail price of $5.69 per 2.8-ounce bag. A healthier alternative to traditional chips, Bare Organic Coconut Chips are made from naturally sweet and fragrant organic coconuts that are sustainably harvested and seasoned with whole-food ingredients. These chips are Non-GMO Project Verified, gluten-free and contain no added oils or preservatives. The Toasted variety features thin slices of organic coconut that are slow-baked and sprinkled lightly with sea salt and organic cane sugar to bring out a satisfyingly savory-sweet coconut taste. The Sweet Ginger chips are made from delicately sliced organic coconut paired perfectly with the refreshing zing of organic ginger puree, and finished with a light dusting of organic ginger powder for a burst of flavor in every bite. Finally, the Coffee Bean chips offer a robust flavor combination of dark-roasted, finely ground organic coffee beans and sliced coconut.
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