Chef’s Cut Real Jerky continues to add to its increasingly popular line of meat snacks, all while staying true to its origins as a chef-crafted, hand-cut snack developed by founder Chef Blair Swiler. Chef’s Cut Real Jerky’s newest offering, Protein Packs, presents a modern take on a classic savory snack pairing, meat and cheese, while the brand’s new Real Meat Bars draw on some of Chef Blair’s favorite homemade soup recipes, providing a never-before-seen take on the meat snack category. Chef’s Cut will be at the Sweets & Snacks Expo in Chicago, May 23-25 at booth #2463, where it will feature Chef’s Cut Real Jerky’s assortment of traditional jerkies, including its newest pork and steak jerky flavors, Asian Teriyaki (Steak), Sweet and Spicy (Steak), and Backyard Barbecue (Pork). As with all Chef’s Cut Real Jerky’s products, the newest additions are made with all real ingredients, packed with protein, and are gluten and nitrite-free.
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