StePac L.A. Ltd.’s innovative MA/MH (Modified Atmosphere/Modified Humidity Packaging) technology is changing the paradigm of cold-chain supply and integrating sustainability into the long-haul transport of fresh broccoli and other vegetables traditionally shipped in ice. The technology effectively eliminates the need for ice and nonrecyclable wax cartons while enhancing food safety. Most notable of the benefits of Xtend Iceless MA/MH bulk packaging is its positive environmental impact through driving substantial reductions in carbon emissions and food waste — two of the greatest ecological challenges facing the fresh produce industry. An added advantage is that of considerable cost savings in packaging (up to 40%) and transport expenses.
For more information from StePac L.A. Ltd., www.StePac.com.
