Brakebush has a significant portfolio of chicken raised with no antibiotics ever (NAE) to help foodservice operators meet consumer demand. The NAE options include fully cooked sliced and diced chicken breast items and ready-to-cook IQF breast fillets, tenders and chunks — which provide excellent flexibility for numerous menu applications. Brakebush started in 1925 and still thrives on the solid, innovative spirit of its founders. Brakebush offers a wide variety of further processed and raw IQF chicken products to foodservice establishments nationally.
For more or to request a sample, (800) 933-2121, www.brakebush.com.