One result of the COVID-19 pandemic restrictions has been the reluctance of shoppers to physically enter stores. In light of this, the third-party delivery services that are seeing increased usage across the restaurant and grocery industries, are equally applicable to c-stores, which are following the trend to remain viable. A recent Technomic survey identified consumer…
Managed fire safety solutions for convenience stores
When managing maintenance for Convenience Stores, we understand it can be anything but convenient! With hundreds, if not thousands of locations nationwide, facility managers can quickly get overwhelmed with all of their fire and life safety issues. That’s where Commercial Fire, a National Fire and Life Safety Provider, comes in. We can quickly help you…
Converting to E15 is easy
Converting your sites to E15 is an easy switch, and our partners at Growth Energy are here to help guide you through the process. Their team of experts lead the industry when it comes to information and guidance on E15 compatibility with existing equipment. And when it comes to confusion in the market on requirements…
4 ways c-stores are benefiting from automated temperature monitoring solutions
Adding a wider array of fresh foods and prepared meals to meet consumer demand was already a hot trend before the onset of COVID-19. This pivot in operations makes c-stores more accessible for shoppers looking for convenient, prepared foods, who also want to avoid larger grocery stores. However, the added service delivery options make it…
Uber Eats can help with c-store delivery
Competitive landscape and trends have changed in the last 12 months. You need to offer multiple ways to satisfy your current customers and reach new customers. Learn how Uber Eats can help you accomplish this. Sponsored content by Uber Eats
Baker Boy launches retail ready individually wrapped donuts under The Donut Hole® Brand
The COVID-19 pandemic has shined a light on the importance of food safety. More than ever, foodservice operators are under scrutiny to provide fresh products in safe, user-friendly packaging. Many stores are now required to serve fresh bakery products either wrapped or in pre-packaged containers. This has led to unappealing bakery case displays and additional…
The heat is on!
By Kellogg’s Away From Home The spicy hot trend is spreading like fire! New Pringles® Scorchin’ bring the seasoned snack experience consumers are looking for. Now available in both Scorchin’ Cheddar and Scorchin’ BBQ flavors – each in 5.2 oz. Standard Cans and 2.3 oz. Large Grab n Go – to help meet every snacking…
White Paper: The E15 Advantage: Get the secrets to generating maximum fuel sales volume & increased margins
By Mike O’Brien, Vice President of Market Development In the competitive fuel sales business, retailers need every advantage they can get to generate maximum fuel sales volume, increase margins, and drive consumer traffic into the store. E15 has developed a solid reputation in helping retailers including Sheetz, Kwik Trip, Casey’s, and Thorntons sell more fuel,…
White Paper: Effortless energy efficiency for C-stores
In today’s marketplace, retailers can’t afford to ignore inefficiencies that waste time and resources. Energy use is one area where this often happens. Although retailers understand the benefits of LED lighting, HVAC upgrades, the monitoring of refrigerator and freezer unit, and other strategies, going it alone can lead to missed opportunities and significant time investments.…
How to Improve Your C-Store Security
While certain crime significantly increased over the last year, robberies were reported to decrease by 7.1 percent in the first half of 2020. According to the FBI’s preliminary Uniform Crime Report data, this decrease is due to mandated state shutdowns, physical distancing, and people choosing not to go out due to the COVID-19 pandemic. Despite…