
May 7, 2025
Good 2 Go
Idaho Falls, ID
Meeting & Breakfast
Good 2 Go / Hall facility
2105 Coronado Street, Idaho Falls ID
Recommended Hotels
Residence Inn Idaho Falls
635 W Broadway St, Idaho Falls, ID 83402
Hampton Inn Idaho Falls / Airport
645 Lindsay Blvd, Idaho Falls, ID 83402
Meeting Agenda
- 8:00 AM Breakfast & Intros, Good 2 Go overview
- 8:45 AM Store Tours w Lunch
- 1:15 PM Supplier Presentations
- 5:30 PM Meeting Close
- 6:00 PM Group Cocktails & Dinner
Good 2 Go Attendees
- Aaron Simpson, President
- Tim Smith, Chief Operating Officer
- Sean Carroll, Director, Category Management
- Sam Dearden, Sr. Category Manager
- Luanne Wheeler, Sr. Category Manager
Participating Suppliers
as of March 18
- Apter Industries, Inc. Cleaning
- CSC ServiceWorks Air Services
- Cord Financial ATM
- Decisions Consulting Licensing & Land Use
- Hussmann Refridgeration Equipment
- Teazzers Dispensed Tea
- SupplyIt Foodservice Tech
- Haleon HBC
- US Tobacco / Premier Cigarettes
Be sure to include:
- up-to 20 minutes of content specific/strategic feedback for the host retailer, focused on solutions trends and recent developments from your category
- guidance on new or upcoming opportunities in your category that should bring gains things to consider or be aware of in your category that may bring the retailer challenges
- supporting images from the store tour or from other companies who’ve had success
- an opportunity for questions and/or feedback from the retailer a summary of key take-aways and a follow-up plan
Be sure to avoid:
- a quantity of slides that you won’t be able to cover in 20 minutes
- slides that contain too much information at once (no eye-charts, please!)
- your entire company history / overview (one quick slide will do!)
- a standard sales pitch / “cold call”
Final to-dos:
- submit your presentation here
- confirm your presentation can be shared with host retail team
- communicate any time conflicts for your presentation to the NAG Convenience team – we finalize the presentation order approximately 1 week prior to the event so we are able to accommodate late arrivals/early departures, etc.