Solo GI Low Glycemic Bars are great tasting and clinically validated. Low Glycemic foods are the hottest new trend in healthy eating because they help prevent a spike and crash in blood sugar. Solos Slooow Carbs provide sustained energy and support weight management without sugar alcohols, trans fats or artificial ingredients. The 47 gram bars…
Meat Eating
Pierre Foods rolls out its latest innovation in packaged foods, the Blue Stone Grill line of packaged sandwiches. The offering is aimed at consumers who enjoy the home-style flavor of fresh, hot-off-the-grill foods or spicy breaded meats. Five sandwiches comprise the new lineup: Honey BBQ Pork, Beef Charbroil with Cheese, Bacon Charbroil with Cheese, Buffalo…
Southern-Style Cooking
Pierce Chicken introduces Southern Style Traditional Breaded Breast Fillets. Pierce Chicken developed this 2-ounce fillet to help operators take advantage of the growing popularity of breakfast biscuits, kid sandwiches and appetizer sandwiches. Featuring only the highest quality chicken breast with rib meat, Southern Style Traditional Fillets are thick and tender with authentic southern flavor.…
Stick To It
Old Wisconsin Sausage Co. unveils four new products to complement the sausage maker’s extensive line of handcrafted sausages: 8-ounce Snacker Stackers in Pepperoni & Beef flavors, 4-ounce Beef Snack Sticks and the single-serving Beef & Cheese Stick and Beef & Jalapeno Cheese Stick. Snacker Stackers in Pepperoni & Beef Flavors come in 8-ounce portions…