Boyd Coffee has introduced a new flavor of Island Mist Fresh Brewed Iced Tea: Mandarin Orange Iced Tea, a refreshing new flavor with a taste of tangerine. The tea is available in cases of 24 three-ounce packets. Iced tea is one of the most profitable items in foodservice beverages. It is the number-one consumed beverage…
Visibly Fresh
Inline Plastics Corp. has introduced a new line of upscale containers specifically designed to meet the needs of the foodservice industry. The new Visibly Fresh product line consists of rigid, crystal clear plastic containers that represent the ideal combination of value and quality. The upscale design and minimal ribbing of the Visibly Fresh line promotes…
Innovative Dressings Package
The KRAFT YES Pack, an innovative dressings package introduced in January 2012 by Kraft Foodservice, is designed to deliver maximum yield with greater ease. Made from flexible yet durable plastic, the YES Pack allows operators to easily squeeze out up to 99% of the dressing inside without creating any inconvenient mess for the user. The…
Meeting the Needs of Today’s C-Store Customers
CSD‘s 2012 Category Management Outlook offers trends and analysis from more than 25 key in-store categories. By John Lofstock and Erin Rigik. Tough economic times and stiff competition across the supply chain are making it critical for convenience store operators to have a solid understanding of their customers, particularly their high-frequency, high-value shoppers. Armed with…
Food Lion Launches New Brand Strategy
Lower prices, fresh produce and an enhanced shopping experience to greet customers in 268 Food Lion stores. Food Lion has launched a new brand strategy in 268 stores in Virginia, West Virginia and North Carolina. These markets are the first stores in 2012 to unveil the new strategy, which is based on customer feedback and…
Chicken That’s Kickin’
Brakebush Brothers announces its newest chicken sensations: Cayenne Kickers breaded fillets and wings. Cayenne Kickers feature a tongue-tingling cayenne pepper breading that lightly coats each piece. The spice is mixed right in the breading, so there’s no messy sauce to deal with. This high-quality chicken is fully cooked for easy prep. The fillets feature whole…
QuikTrip Expands In Kansas City
New Generation 3 stores focus on an upscale experience, fresh food. QuikTrip is set to debut an additional four next-generation store locations in the Kansas City, Mo. market by the end of 2012, the Kansas City Business Journal reported. That’s up from the estimated three next-generation stores the c-store chain predicted opening in the area…
Forecasting Bakery Trends
Ready to hear some good economic news? Bakery is one category showing improved sales this year. Supermarket in-store bakery sales reached $10.4 billion for the 52-weeks ended December, 2011, a 2.2% increase over the same period last year, according to the Perishables Group. The International Dairy-Deli-Bakery Association (IDDBA) recently released this data and other in-store…
Coffee Driving Foodservice Sales
Convenience stores are expanding their brew programs and condiment offerings, allowing guests to customize each cup. Most c-stores have embraced the consumer’s desire for customization by offering broad coffee and condiment selections and stations for customers to prep their cups the way they like. C-stores are improving coffee quality in line with greater demand for…
Emerging Opportunities for HBC
Retailers have come to accept that the health and beauty category (HBC) could never compete with tobacco or foodservice in terms of profits or volume, but it serves an important purpose for convenience store customers. For that reason alone, a diverse offering of cold medicines and personal hygiene products should be a staple on convenience…










