Pierre Foods rolls out its latest innovation in packaged foods, the Blue Stone Grill line of packaged sandwiches. The offering is aimed at consumers who enjoy the home-style flavor of fresh, hot-off-the-grill foods or spicy breaded meats. Five sandwiches comprise the new lineup: Honey BBQ Pork, Beef Charbroil with Cheese, Bacon Charbroil with Cheese, Buffalo…
Southern-Style Cooking
Pierce Chicken introduces Southern Style Traditional Breaded Breast Fillets. Pierce Chicken developed this 2-ounce fillet to help operators take advantage of the growing popularity of breakfast biscuits, kid sandwiches and appetizer sandwiches. Featuring only the highest quality chicken breast with rib meat, Southern Style Traditional Fillets are thick and tender with authentic southern flavor.…
Butcher-wrapped
Ruiz Foods introduces a fifth flavor to its El Monterey Butcher Wrapped Burrito line Chorizo, Egg and Cheese. The 8-ounce El Monterey Butcher Wrapped Chorizo, Egg and Cheese Burrito is the third in the breakfast line and offers a more traditional Mexican favorite to the dashboard diner. The burritos are made with tortillas fresh from…
Yogurt and Then Some
YoCrunch yogurt introduces two new flavors to its core line offering healthy and decadent yogurt experiences. Smooth and creamy low-fat YoCrunchVanilla yogurt is paired with crunchy Butterfinger and Strawberry-Bananais joined by 100% natural low-fat granola. All of YoCrunch’s low-fat yogurt products contain live and active cultures perfect for digestion and replete with a mix of…