C-store foodservice has evolved to a point where retailers have become legitimate competitors to the quick-service restaurants (QSRs) that have historically dominated the space.
As inflation puts greater pressure on consumers’ wallets, c-stores are increasingly becoming a go-to destination for price-conscious shoppers seeking convenient, restaurant-quality foodservice at a better value than many QSRs.
Datassential’s C-Store Quarterly Tracker for Q3 taps into the pulse of the c-store foodservice industry using data fielded from 1,518 “gen pop” U.S. consumers and 445 foodservice decision makers, 17 of whom operate convenience stores.
The report dives into industry trends like visitation rates, pricing perceptions, c-store business metrics, profitability strategies and much more.
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