Marilyn Odesser-Torpey

To its cold dispensed selections, Clark’s Pump-N-Shop, which has 68 stores in Kentucky, West Virginia, Ohio and Florida, added Teazzers fresh-brewed iced tea in sweet and peach tea flavors about two months ago. The teas are flavored with cane sugar, an important selling point for customers who prefer a natural sweetener, said Jessica Russell, the…

Convenience store chains are realizing the benefits of bean-to-cup coffee dispensers that grind each cup to order as they look to emphasize their commitment to freshness, while also reducing labor and eliminating waste in the category. Last year, Alimentation Couche-Tard Inc.’s Circle K convenience chain rolled out its bean-to-cup Coffee on Demand program to 90%…

With pumpkin spice still a must-have in bean or creamer form for any fall coffee program, convenience stores are also looking at other hot beverages and ancillary items to build seasonal sales. At the 35 Cubby’s convenience stores in Iowa, Nebraska and South Dakota, for example, more flavors of powdered cappuccino, mochas and lattes are…

One window is worth a thousand words. At least it is to Michelle Weckstein, director of foodservice for the 78 Sun Stop Convenience Stores and Sun Valley Market & Deli stores in Georgia, Florida and Alabama. Weckstein pointed out that producing attractive, tempting-looking foods for the stores’ Eats Deli is only part of her job.…

A generic cup of joe just won’t cut it with today’s coffee-savvy consumers. They’re looking for quality brews and programs that retailers are proud to put their name on. For the past year, northern Ohio-based FriendShip Food Stores’ locations have been undergoing “mini remodels” of coffee preparation and merchandising areas to upgrade their offerings and…

At Rutter’s, which has 75 locations in Pennsylvania, Maryland and West Virginia, burgers are so popular they have their own menu of more than two dozen variations. Customers can choose from a one-third-pound, 100% Angus beef patty, a one-fourth-pound chipotle black bean burger or a turkey burger, said Ryan Krebs, the York, Pa.-based chain’s director…

Given increasing customer excitement surrounding cold-brew coffee, many convenience store retailers across the U.S. have been getting in on the trend by adding the beverage to their cold vaults and/or dispensed areas.  While some retailers expressed encountering specific challenges with cold brew sales and, as a result, are carrying only a representative sampling of the…

At convenience stores, customers may expect to find hot dogs on the roller grill and pepperoni pizza in the warmer. But what if those hot dogs were foot-longs served on cheddar jalapeno buns and the pizza crowned with a signature fiery combination of pepperoni and hot sauce? While some retailers believe that bringing roller grill…

As Maverik Inc.’s human resources director for 14 years running, Ashley Ray has created a strong employee-oriented culture by improving employee retention, performance management and training. She’s also focused on new employee orientation, certifications and increasing awareness and understanding around benefits.  Convenience Store Decisions is recognizing Ray as part of our annual Human Resources (HR)…

Maverik bills its more than 330 convenience stores in 10 states as “Adventure’s First Stop,” and that applies to its foodservice offerings as well. At the chain’s condiment bar, customers can find numerous global-inspired toppings for sandwiches including spicy green salsa, roasted red pepper salsa, pico de gallo, jalapeño cream sauce in a squeeze bottle,…