Customers can now enjoy restaurant quality, highly customizable pizza at their local Rutter’s convenience store.
Rutter’s has introduced a new and improved fresh baked pizza program to its menu offerings.
Rutter’s new pizzas are of the highest quality, made to order and can be finished with almost 50 favorite toppings. Customers can choose from two different sizes, an 8 inch personal pizza and a 16 inch family pizza. Personal pizzas, including breakfast varieties, will be available in the hot hold for customers to pick up as soon as they arrive and call ahead ordering is also available for larger purchases or for quick pick-up. From a standard pepperoni pizza to a bada-bing sauce fried shrimp pizza, the customer can customize their pizzas any way they like. With the extensive list of fresh vegetables, delicious meats and other toppings, the combinations are limitless.
“We are excited to bring another restaurant quality menu item to our loyal fans and we believe that customers will enjoy being able to customize the pizza any way they like. At Rutter’s, we continue to break the stereotype of convenience store food,” said Ryan Krebs, director of Food Services.
Rutter’s has won awards for Best Prepared Food Innovator. With roots dating back to 1747, Rutter’s 269 year history makes it the oldest vertically-integrated food company in the U.S. It is guided by the family’s third generation of leadership with Scott Hartman president and CEO, Todd Rutter as president of Rutter’s Dairy, and Tim Rutter as president of M&G Realty.